ABSOLUTE BEST EVER LASAGNA
This is
the best lasagna recipe!! absolutely!!
Ready In : 2 hours 30mins
Servings : 12
INGREDIENTS
·
1
1⁄2 lbs lean ground beef
·
1⁄2
lb Italian sausage or 1⁄2 lb ground veal
·
1
large onion, chopped
·
2
-3 garlic cloves, minced
·
1
teaspoon salt
·
1
teaspoon fresh coarse ground black pepper
·
1
tablespoon dried parsley flakes
·
1
tablespoon dried oregano
·
1
tablespoon dried basil
· 2
(14 1/2 ounce) cans whole tomatoes, undrained and chopped (or canned chopped
tomatoes)
·
24
ounces ricotta cheese
·
2
eggs, beaten
·
1⁄2
teaspoon pepper
·
2
tablespoons parsley
·
1⁄2
cup grated parmesan cheese
·
1
lb mozzarella cheese, divided
·
12
-15 lasagna noodles
INSTRUCTIONS
1.
Brown
ground meat, onion and garlic.
2. Add
salt, pepper, parsley, oregano, basil, chopped tomatoes with juice; stirring
until well mixed.
3.
Cover
and simmer 1 hour (or longer,but watch for getting too dry).
4. Cook
lasagna noodles according to package directions; drain and set aside.
5.
Spray
a 13 x 9" baking pan with cooking spray.
6. Combine
riccota cheese, eggs, pepper, 2 tablespoons parsley, Parmesan cheese and 1/2
1lb of mozzarella cheese; In a lasagna pan, layer noodles, meat sauce, and
cheese mixture; repeat.
7. Top
off with layer of noodles; sprinkle evenly with remaining mozzarella cheese;
make sure to cover noodles completely.
8. Bake
at 375F for 40-60 minutes, or until cheese mixture is thoroughly melted. (I
cover w/ foil for about 40 minutes, then uncover for 15-20 minutes.
9.
Let
sit for 15-20 minutes before cutting and serving.
Recipe from geniuskitchen.com
Delicious Food Recipes
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