AMISH BREAKFAST CASSEROLE DELICIOUS
This is
the best Casserole Recipe !!
Prep
Time : 15 mins
Cook
Time : 35 mins + standing
Total
Time : 50 mins
Servings : 12
INGREDIENTS
·
1
pound sliced bacon, diced
·
1
medium sweet onion, chopped
·
6
large eggs, lightly beaten
·
4
cups frozen shredded hash brown potatoes, thawed
·
2
cups shredded cheddar cheese
·
1-1/2
cups 4% cottage cheese
·
1-1/4
cups shredded Swiss cheese
INSTRUCTIONS
1. Preheat
oven to 350°. In a large skillet, cook bacon and onion over medium heat until
bacon is crisp; drain. In a large bowl, combine remaining ingredients; stir in
bacon mixture. Transfer to a greased 13x9-in. baking dish.
2. Bake,
uncovered, 35-40 minutes or until a knife inserted in the center comes out
clean. Let stand 10 minutes before cutting.
Test Kitchen tips
1.
Create
a pretty burst of color and fresh flavor by adding a pinch of minced herbs to
the egg mixture. Thyme and parsley are perfect candidates; try 1 teaspoon fresh
or 1/4 teaspoon dried.
2. Cottage
cheese is surprisingly versatile and almost disappears into this dish when
baked.
3.
Assemble
a day in advance, and bake just before serving.
NUTRITION
1 piece: 273 calories,
18g fat (10g saturated fat), 153mg cholesterol, 477mg sodium, 8g carbohydrate
(3g sugars, 1g fiber), 18g protein.
Recipe from tasteofhome.com
Delicious Food Recipes
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