THE BEST FUDGY BROWNIES RECIPE
Perfect
brownies recipe. Easy and yummy. Try it!
Servings : 9
INGREDIENTS
·
8
oz good-quality chocolate, semi-sweet
(225 g)
·
¾
cup butter, melted (170 g)
·
1
¼ cups sugar (250 g)
·
2
eggs
·
2
teaspoons vanilla extract
·
¾
cup all-purpose flour (95 g)
·
¼
cup cocoa powder (30 g)
·
1
teaspoon salt
INSTRUCTIONS
1. Preheat
the oven to 350°F (180°C). Line an 8-inch square baking dish with parchment
paper.
2. Chop
the chocolate into chunks. Melt half of the chocolate in the microwave in 20-second
intervals, saving the other half for later.
3.
In
a large bowl, mix the butter and sugar with an electric hand mixer, then beat
in the eggs and vanilla for 1-2 minutes, until the mixture becomes fluffy and
light in color.
4.
Whisk
in the melted chocolate (make sure it's not too hot or else the eggs will
cook), then sift in the flour, cocoa powder, and salt. Fold to incorporate the
dry ingredients, being careful not to overmix as this will cause the brownies
to be more cake-like in texture.
5. Fold
in the chocolate chunks, then transfer the batter to the prepared baking dish.
6.
Bake
for 20-25 minutes, depending on how fudgy you like your brownies, then cool
completely.
7.
Slice,
then serve with a nice cold glass of milk!
8.
Enjoy!
Recipe
from tasty.co
Delicious Food Recipes
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