VEGAN BANANA ICE CREAM RECIPE
Great
dessert! You can keep the bananas in the freezer for a while and make a single
serving whenever you feel like it. This is easy to make, try it!
Servings : 8
INGREDIENTS
·
5
bananas
·
24
chocolate sandwich cookies
·
4
cups peanut butter (960 g)
·
4
cups dark chocolate (680 g)
·
4
cups chocolate chips (700 g)
INSTRUCTIONS
1.
Chop
up some bananas and freeze in container for at least two hours.
2.
Blend
until the bananas are smooth.
3. Add
some chocolate sandwich cookies, peanut butter, dark chocolate and chocolate
chips and blend again.
4.
Pour
into a container and freeze until solid.
5.
Enjoy!
Recipe
from tasty.co
Delicious Food Recipes
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