LONG BOY BURGERS RECIPE
This is
perfect burger recipe. Easy to make and so yummy!
Prep
Time : 15 mins
Cook
Time : 35 mins
Servings : 2-4
INGREDIENTS
·
2-4
(6-inch) sub rolls, split in half lengthwise
·
1
1/4 cup cornflakes, crushed
·
1/2
small onion, minced
·
1/2
cup whole or lowfat milk
·
6
tablespoons ketchup, separated
·
1
tablespoon Worcestershire sauce
·
1
teaspoon minced fresh thyme
·
1/2
teaspoon garlic powder
·
1
large egg, lightly beaten
·
Salt
and pepper
·
1
1/2 pounds 90% lean ground beef
·
2
cups shredded cheddar cheese
INSTRUCTIONS
1.
Adjust
the oven rack to upper-middle position and heat oven to 450 degrees.
2.
Bake
rolls, cut side up, on wire rack inside rimmed baking sheet until golden and
crisp, about 5 minutes.
3.
Combine
cornflakes, onion, milk, 4 tablespoons ketchup, Worcestershire sauce, thyme,
garlic powder, egg, 1/2 teaspoon salt, and 1 teaspoon pepper in large bowl. Add
meat and knead gently until well combined.
4.
Top
toasted rolls evenly with meat mixture, spreading meat to edges of rolls. Brush
top of meat mixture evenly with remaining ketchup and bake until meat registers
160 degrees, 20-25 minutes. Top burgers with cheese and continue to bake until
cheese melts, 3-4 minutes. Let rest 5 minutes. Serve.
Recipe from flavorite.net
Delicious Food Recipes
Post a Comment