SAUSAGE GRAVY BREAKFAST PIZZA RECIPE
This
Sausage Gravy Breakfast Pizza is almost like biscuits and gravy... with extra
sausage and cheese! So yummy!
Prep
Time : 15 mins
Cook
Time : 25 mins
Servings : 8
INGREDIENTS
·
2
packages crescent rolls
·
1
package cooked sausage crumbles
·
1
envelope country gravy mix
·
6
eggs
·
2
tablespoons milk
·
1/2
teaspoon salt
·
1/4
teaspoon pepper
·
1
tablespoon butter
·
8
oz shredded cheddar cheese
·
4
oz shredded pepper Jack cheese
INSTRUCTIONS
1.
Heat
oven to 375. Separate crescent dough into 16 triangles and place on a greased,
round pizza pan with points toward the center.
2.
Press
onto the bottom and up the sides of pan to form a crust; seal seams. Bake for
11-13 minutes or until golden brown.
3.
Meanwhile,
prepare gravy according to package directions in a medium saucepan. Stir
sausage crumbles into thickened gravy; set aside.
4.
In
a small bowl, whisk together the eggs, milk, salt and pepper. In a large
skillet, heat butter over medium heat.
5.
Add
egg mixture; cook and stir until almost set. Spread sausage gravy mixture over
the crust. Top with eggs and cheeses.
6.
Bake
5-10 minutes longer or until eggs are set and cheese is melted. Cut into
wedges.
Recipe
from flavorite.net
Delicious Food Recipes
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