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Best Cheeseburger Quesadilla recipe. They are so yummy and easy to make!

Prep/Total Time     : 25 min.

Servings                : 4


·         1 pound ground beef
·         1 cup ketchup
·         1/3 cup prepared mustard
·         4 bacon strips, cooked and crumbled
·         2 tablespoons Worcestershire sauce
·         2/3 cup mayonnaise
·         2 tablespoons 2% milk
·         2 tablespoons dill pickle relish
·         1/4 teaspoon pepper
·         8 flour tortillas (8 inches)
·         1 cup shredded cheddar cheese
·         Optional toppings: shredded lettuce and chopped tomatoes


1.  In a large skillet, cook beef over medium heat until no longer pink, 6-8 minutes, breaking into crumbles; drain. Stir in ketchup, mustard, bacon and Worcestershire sauce; bring to a boil. Reduce heat; simmer, uncovered, until slightly thickened, 5-7 minutes, stirring occasionally.
2.   Meanwhile, in a small bowl, combine mayonnaise, milk, relish and pepper; set aside.
3.  Preheat griddle over medium heat. Sprinkle 4 tortillas with cheese; top with beef mixture and remaining tortillas. Place on griddle; cook until golden brown and cheese is melted, 1-2 minutes on each side. Serve with sauce and, if desired, lettuce and tomatoes.


1 quesadilla with about 1/4 cup sauce: 1002 calories, 60g fat (17g saturated fat), 110mg cholesterol, 2115mg sodium, 75g carbohydrate (18g sugars, 4g fiber), 39g protein.

Recipe from tasteofhome.com

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